A cozy, classic beef stew with Moxie All-Purpose Seasoning, tender beef, carrots, and red potatoes. Everyone will love this Moxie Beef Stew, especially on those chilly nights!
Estimated Time: 2 Hours, 30 Minutes
Yield: 10-12 Servings
A cozy, classic beef stew with Moxie All-Purpose Seasoning, tender beef, carrots, and red potatoes. Everyone will love this Moxie Beef Stew, especially on those chilly nights!
1 large pkg.
Lean Stew Meat, Cubed
1 pkg.
Small Red Potatoes, Cut into Quarters
1 pkg.
Petite Carrots
1
Large Onion, Cut Up
2
Celery Salks, Cut Up
1 Can
Stewed Tomatoes
1-2 Cans
Tomato Sauce
¼ Cup
Unsalted Butter, Cut into 1 tbl. Pieces
3 tbl.
Worcestershire Sauce
3 Cups
Water
1 Can
Beer (Optional)
Large Dutch Oven or Pot
Estimated Time: 2 Hours, 30 Minutes
Yield: 10-12 Servings
Cut up your onions, potatoes, carrots and celery.
Season the cubes of chuck or stew meat with Moxie.
Brown the meat with the onions in a large dutch oven or pot.
Add the vegetables, some stewed tomatoes and water.
Add more Moxie and some Worcestershire.
You can add beer at this point. It is optional, but it gives your stew a different flavor that is really good.
Cover and simmer until the meat and veggies are done. Taste while cooking and if needed, add more Moxie or pepper, garlic or Tobasco sauce.
Thirty years of blending, cooking and tasting led to perfecting this unique secret recipe. Enjoy the mouthwatering taste of our savory signature spice blend-perfect for steaks, fajitas, ribs, chicken, pork, fish, game meats, soups and veggies-certain to satisfy your taste buds!